Weekly Menus

What's cooking each week

Every week has its own menu of ready-to-heat Filipino ulam. Pick a week to see its dishes, then build your box.

Sep 28 - Oct 4 menu

10 dishes this week

  • Kimchinigang

    Kimchinigang

    250g · ₱380feeds 2-3 people450g · ₱535feeds 4-5 people
  • Marry Me Chicken

    Marry Me Chicken

    250g · ₱280feeds 2-3 people450g · ₱480feeds 4-5 people
  • Sizzling Corned Beef Belly Kansi

    Sizzling Corned Beef Belly Kansi

    250g · ₱320feeds 2-3 people450g · ₱535feeds 4-5 people
  • Binagoongang Pork

    Binagoongang Pork

    250g · ₱320feeds 2-3 people450g · ₱535feeds 4-5 people
  • Ginisang monggo with Chicken

    Ginisang monggo with Chicken

    250g · ₱320feeds 2-3 people450g · ₱535feeds 4-5 people
  • Sarsyadong Isda

    Sarsyadong Isda

    250g · ₱280feeds 2-3 people450g · ₱435feeds 4-5 people
  • Green Curry Bicol Express

    Green Curry Bicol Express

    250g · ₱280feeds 2-3 people450g · ₱535feeds 4-5 people
  • Adobong Salpicao na Pusit

    Adobong Salpicao na Pusit

    250g · ₱350feeds 2-3 people450g · ₱535feeds 4-5 people
  • Salisbury Steak

    Salisbury Steak

    250g · ₱320feeds 2-3 people450g · ₱535feeds 4-5 people
  • Chicken Parmigiana

    Chicken Parmigiana

    250g · ₱280feeds 2-3 people450g · ₱435feeds 4-5 people
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